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Locket’s and Chocolates

Locket’s and Chocolates – Thursday 23rd January 2020

Rendezvous is partly about matchmaking people and matching ourselves to wonderful brands and venues. Rendezvous event mixology creates the best possible backdrop to our lively singles’ social nights. We like firsts, we like new, we like different, we like favourites but mostly we love fun.

Locket’s hosted our breakout of dry January where the naughty corner fun, regular single guests, gently combined with fed-up-of being single first timers. 2020 set the record for single tickets registrations with the largest waiting list we have had.

What a wonderful atmosphere at Locket’s – the new super chic café/bar/restaurant.  Lovely Locket’s from the team behind Wilton’s and Franco’s certainly has the vibe of a cafe and ambience of a wine bar.  We were thrilled to easily find it nestled in the old “Economist HQ” now redeveloped as ‘Smithson Plaza’

Locket’s manager Joao opened the proceedings with a little chat about Locket’s, as we had our glasses topped-up with Locket’s own label champers. Then Artisan du Chocolat’s chocolate mistress Camila Westphal Valenti talked us through three of their distinctly different best sellers. From their 100% Dark to Lemon and Thyme, then finishing off with Liquid Salted Caramel N1 in the dark.  Camilla gifted the party the large chocolate pyramid for us to luxuriate in.  I had wanted to try the Lumi or the Pinenut and Black Truffle even the Green Cardamom and Cinnamon. But the tasting table was quickly bare we suspect the cookie monster and stopped in…tee hee.

A fine old time was had in our cheeky corner and completely gave up on dry January. The ripples of messages from slightly ruffled around the edges guests the next morning confirmed we weren’t the only ones!

Some lovely feedback:

Thank you for an enjoyable evening! Most appreciated! D x


 

Excellent evening at Lockets. Wonderful hosts; warm and welcoming. Brilliant company and a fun night had by all. The evening was everything I thought and more. Nice venue too. The Artisan chocolate tasting experience was fun and inclusive. Had a wonderful time. Can’t wait to do it all again. Thank you for Barbara for being so welcoming! Best T


 

Hi Darl, Good fun last night – well done!  My first day back to wine – wonderful P x


 

Such a fun night on Thursday, making new friends and catching up with some of the regular members… who were as friendly as ever. Rendezvous has changed over the last few years and now well established as a good fun night out…..and who knows you might just meet “the one” … and if you don’t you’ll certainly meet a lot of fun people.  E x


What a great night out, I was brave and open-minded and just went with the ambition of having fun. Lockets was the perfect venue; Barbara and Lou were friendly.  I had an enjoyable first experience. I was made to feel at ease, having been very nervous and probably looking like deer in headlights! BW C x


 

Was a great party at Lockets on Thursday evening what could be better champagne and chocolate and the chance to mingle with fun friendly people…At the end of the evening I was chatting to a first-time visitor who described the evening as a “ fun drinks party single people”   F x

 

Lockets wine bar

Lockets review – don’t miss out on our first trip to this new venue

Going with the flow at Locket’s

St James’s regulars would have observed the transformation of one of London’s most beloved architectural icons, the Economist HQ, designed by the husband and wife duo of Alison & Peter Smithson in 1964.  After a loving restoration, the building is now fondly known as Smithson Plaza.

Nestled central stage is Locket’s restaurant/wine bar – its arrival is attributed to Locket Hambro, the great-granddaughter of Olaf Hambro who bought Wilton’s, London’s second oldest restaurant, over 275 years ago, and whose family has run it along with Franco’s, a few doors down, ever since.

Positioned as a more casual alternative, the restaurant is a café by day, serving breakfast and light lunch options before being gently transformed into a wine bar and casual dining by night. We visited for lunch and picked a selection of sharing plates off the daily changing menu, in addition to the salads served buffet-style from the counter, everything presented and served to Franco’s-style perfection. Given that it was a diary-crammed December, our lunch inexorably slid into a separate coffee meeting, significantly changed-up when our guest decided to order several glasses of champagne – who were we to argue! Such is the alluring charm of the versatile Locket’s, part restaurant, part wine bar, you never know where the mood is going to take you – ‘going with the flow’ had never been so endearing!